• SERVING 16 PCs (4 pp)
  • PREP TIME 10 MIN
  • COOK TIME 0 MIN

INGREDIENTS

  • 5 King No Crab sticks
  • 3 tbsp mayonnaise
  • 1 lemon, juice
  • 16 round nacho chips
  • 1 tbsp Fresh Dill
  • Edible purple flowers for decoration

PREPARATIOB METHOD

  1. Cut the King No Crab into brunoises cubes. Mix with the mayonnaise, lemon juice and dill.
  2. Top the nacho chips just before serving with the King No Crab tartar and decorate with dill and purple edible flowers.
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THIS RECIPE FEATURES

VEGAN ZEASTAR KING NO CRAB

DETAILS