Bacon? Yes, you read it right. Just as crispy and savoury as the meat version. Our vegan Bacon is the excellent plant-based alternative to your favourite breakfast protein. No compromising. Available for foodservice and retail.
Water 42.1%, non-GMO textured soy protein (non-GMO soy protein isolate, wheat starch, wheat protein) 32.1%, soybean oil 17.4%, modified starch, salt, yeast extract, sugar, hydrolysed non-GMO soy protein, vegetable extract (pea, carrot), veg iron oxide)
Cooking instruction: Frying pan: 2-4 minutes on medium heat. Can also be consumed without heating. Perfect for toast, pizza, sandwiches, burgers, salads.
Storage advice: Store in freezer (-18°C). After opening, keep refrigerated and consume within 3 days.