Tasty Codd

Our Tasty Codd is the plant-based fish to your chips! Our Codd has a crispy coating and a realistic flaky texture.

Tip: Combine with our Vegan Junkstar Remoulade Sauce!

INGREDIENTS:

water, vegetable protein (soy protein concentrate), flour (wheat), vegetable oil (sunflower, rapeseed), starch (corn, potato, wheat, rice), thickeners (cellulose, methylcellulose), natural flavouring, salt, modified corn starch, dextrose, maltodextrin, spices

Cooking instruction: Deep fry (175 °C) for 4-6 minutes until golden brown. Don’t defrost before use. Perfect for fish & chips and on sandwiches.

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