Vegan Zeastar | Crispy Chili Shrimpz

Crispy Chili Shrimpz

Our Crispy Chili Shrimpz have a firm yet juicy bite, a satisfying crunch and a dash of chili. Perfect as a side dish or snack. Or use it to spice up any dish you like! Are you ready to try the hottest plant-based shrimp in town?

Tip: Combine with one of our delicious Vegan Junkstar sauces.

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Water, potato starch, bread crumb (wheat flour, water, refined coconut oil, salt, soybean powder, yeast, corn starch, calcium sulfate, ammonium bicarbonate, magnesium carbonate, yeast extract, β-carotene), soybean oil, wheat fibre, non-GMO soy protein powder, gelling agent (carrageenan, konjac powder), kelp extract, sugar, salt, chili powder, chili extract, colour (paprika extract)

Cooking instruction: Deep fry (175°C) for 3-4 minutes until golden brown. Don’t defrost before use. Perfect for tapas, sushi and stir-fries.

Storage advice: Store in freezer (-18°C).

After opening keep refrigerated and use within 3 days.

Nutrition Facts Per 100g
Energy 590kJ
Energy kcal 141kcal
Fat 6,5g
of which saturates 1,2g
Carbohydrate 16g
of which sugars 2,6g
Fibre 3,7g
Protein 4,3g
Salt/Zout 0,8g