The canned No Tuna Flakes will surprise you with its unique flavor and incredible texture – an excellent ocean friendly substitute that can be used as a topping, in salads or pastas. The sky’s the limit.
Vegan tuna flakes 80% (soybean oil 48%, textured soy protein (non-GMO soy protein isolate, wheat starch, wheat protein) 9%, non-GMO soy protein isolate 4%, modified starch, vegan flavourings, salt, sugar, hydrolyzed wheat protein, yeast extract, hydrolyzed soy protein, white pepper, maltodextrin, coriander, ginger powder, cardamom), sunflower oil 20%
Cooking instruction: For cold and warm dishes. Perfect for pasta, pizza, salads and sandwiches.
Storage advice: Storage temperature 0 °C – +25 °C, maximum relative humidity <75%. Store at a temperature below +6 °C after opening and consume within 48 hours.