Unique and revolutionary plant-based seafood, with tastes and textures that perfectly mimic their raw fish counterparts. There is no limit!
The canned No Tuna Flakes will surprise you with its unique flavor and incredible texture – an excellent ocean friendly substitute that can be used as a topping, in salads or pastas. The sky’s the limit.
INGREDIENTS:
Vegan tuna flakes (soybean oil, textured soy protein (non-GMO soy protein isolate, wheat starch, wheat protein), non-GMO soy protein isolate, modified starch, vegan flavourings, salt, sugar, hydrolyzed wheat protein, yeast extract, hydrolyzed soy protein, white pepper, maltodextrin, coriander, ginger powder, cardamom), sunflower oil
Cooking instruction: For cold and warm dishes. Perfect for pasta, pizza, salads and sandwiches.
Storage advice: Storage temperature 0 °C – +25 °C, maximum relative humidity <75%. Store at a temperature below +6 °C after opening and consume within 48 hours.
